Thank you cswis86!
I was afraid that longer primary fermentation would ruin it. On the other hand, I see that the rule is to wait until fermentation stops completely before bottling :)
Hello everyone! I have a couple of questions about my first brew!
A couple of years ago I bought a Festival Belgian Dubbel kit (complete with plastic fermentation vessel, bottles, sanitizer, etc) and 2 weeks ago I started the primary fermentation. Now I`m looking for some suggestions before...