• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Recent content by JimbobFFC

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. J

    Mr Beer - Read all about it and ask questions

    small problem, in my haste to try and correct my error, I just dumped DME and sugar in without boiling. Created a load of fizz and spilled over the lid of the LBK. Hopefully I'll avoid an infection, but if not I guess it's all part of the learning curve - and it's 'only' 2.25 gallons :o(
  2. J

    Mr Beer - Read all about it and ask questions

    Thanks again. I've added another 500g of dme and 200 of sugar, and am crossing my fingers!
  3. J

    Mr Beer - Read all about it and ask questions

    Thanks Mike. Steeped for 30 at 155, bigger hops for one hour and half hour for the smaller amount. 2.25 gals I did wonder about just dissolving some sugar and dme in a pint or so and adding it in.... Anyone able to advise if this would work or ruin the batch further? TIA
  4. J

    Mr Beer - Read all about it and ask questions

    Hi All, after a little advice as to whether I ruined my beer! I started a few months ago with Mr Beer and now have 3 5 Gallon batches under my belt as well as three Mr beers. I bought an extract/steeping grains kit for an Old Speckled Hen clone...
  5. J

    Advice for Newbie / Coopers IPA

    At what stage do I add the can of extract, after the hops & dme boil? Cheers
  6. J

    Advice for Newbie / Coopers IPA

    Hi, I've just upgraded to a 5gal setup from Mr Beer. I have various bits & bobs, and was hoping to get some advice on what I could put together, and how(specifically the DME (to boil or not to boil), the hops, & adding to the boil times... I have the Coopers IPA HME (about 3.5lb can)...
  7. J

    Mr Beer - Read all about it and ask questions

    Cheers, I did use the enclosed MRB yeast on this one and my next batch, but already have some yeast, 5 Gal ingredients & kit en-route... I think i'll let this one age a little longer and then drink it regardless. I'm going to need the bottles in a week or so! Cheers all for your help & advice.
  8. J

    Mr Beer - Read all about it and ask questions

    Ah, thanks for the input! Maybe it is meant to taste like that... It wasn't the American Light (the batch I have of that is in the LBK with a can of COwboy lager, some DME and hops), it was the Canadian Draft (I think that was what it was called) that came with the LBK... From what I can...
  9. J

    Mr Beer - Read all about it and ask questions

    So, my first batch has been bottle conditioning for a few weeks. I put one in the fridge on Friday and drank it on Monday - I made beer! It tasted ok but definite green apple flavours that I'm keen to lose! Will this take a few more weeks, a few more days, or really the longer the better...
  10. J

    Mr Beer - Read all about it and ask questions

    Thanks all for your replies and help! I've been reading this thread over the course of a couple of weeks on the tube (subway) - we have wifi at each platform station so have been frantically loading 4/5 pages at a time which I can cover by the time I get to the next stop, and then reload the...
  11. J

    Mr Beer - Read all about it and ask questions

    Hi, first time poster here, please go easy on me! I bought Mr Beer a month or so ago, and have Canadian draft in it's second week of bottle conditioning after 16 days fermenting. I bought some refills(pretty hard to source MRB refills in the uk, and next to no variety), I could only find Cowboy...
Back
Top