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Recent content by JeuDeVache

SSBrew - 728
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  1. J

    Post your infection

    Pictures of today, more bubble, there's definitely something getting out of the oat sticks, the foam is forming a line from them... EDIT***: the things thats getting on my nerve, is that the beer was completely flat since a month before it apears...
  2. J

    Post your infection

    What you mean? Is that an expression I don't understand (i'm french canadian). The only things that are in carboy are 2 oak sticks.
  3. J

    Post your infection

    Here's mine, an Imperial Kolsch with oak sticks. Not sure it is infected, but it just appears after 37 days in secondary. Oak sticks pass 25 minutes at 300 C, so i don't think it cames from that. Bubble seems to be linear and some are bigger. Do you think it is an infection? It taste very good...
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