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Recent content by Jesskenny

SSBrew - 728
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  1. J

    Help!

    I just made my first batch of JOAM, and used 1tsp of red star yeast, my question is should the fermentation be vigorous because I'm only getting about 1bubble a min. Also does everything just set in top or do I need to poke it down once in a while? I understand patience, just want to know if I'm...
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