Recent content by JeepDiver

Trying to figure out if this is mold. It's from a Mature Scoby that has successfully created 7-8 5 gallon batches. This batch was a couple of weeks old when the temp dropped where it was at last week. Went to keg it today and saw this. The dark spots are new, but don't bother me as much as...

I have 2 Saturday afternoon GABF Members only session tickets, but have had a conflict come up. Would love to trade for Thursday or Friday evening session. Can do a ticketmaster transfer so everone knows the tickets are legit. Thanks, David

Search rhino farts. Smelly fermenting cider is nothing to sorry about, it should clear with time. If not then you may have something to worry about. And most sugar is cane sugar, so not sure what you mean by standard sugar

Most people don't use buckets with spigots for this reason, though they can work. One major issue is tightening it down too much. If you put too much torque on the o ring will deform, causing a leak. It is better to just hand tighten without cranking it as hard as you can

There are or at least we're 3 dogfish head pubs in the DC area (2 in VA one in MD). They have great food and good beer. Capital City brewing has a few locations as well. Lots of ethnic food too but if you are looking for beer both of those are good for reasonable prices. Been 5 years since...

Probably wouldn't be qood for quantity but a couple of stainless growlers would work. Only problem I see is bouncing around in the golf cart would cause a lot of co2 loss when opened

Not bad for quick week night meal

Been a while since this was bumped. Still loving the PG500. Best grill I have ever owned. Best smoker too. I have used better smokers but nothing easier that gives near the same results

Got a bacon cheese burger roll on the pellet grill right now.

Did a 9 lb packet and 6 pound point brisket yesterday with some beans and smoked mac and cheese Sent from my SPH-L720 using Home Brew mobile app

I'm in

Brainless on peaches. Not quite what I thought it would be but still tasty. I had seen several things saying it was sour but I am getting more funk than sour Sent from my SPH-L720 using Home Brew mobile app

First I have had from them but I thought this was a really good beer. Oak came out as it warmed up but wasnt over the top. I guess some would say it was kind of bland but I found it a good balance of everything. Sent from my SPH-L720 using Home Brew mobile app

Paradox brewing. End onf the beginning #1. Nicely soured, not getting a lot of the oak but it is still chilly so that may come out as it warms up Sent from my SPH-L720 using Home Brew mobile app

Man I am loving my PG500. Did some wings earlier today, also threw on a chuckie for tacos. Thich bone in pork chops yesterday, and the best stakes I have ever cooked. Been through 30+ lbs of pellets since Nov. Got my amazing tube smoker I got for Christmas burning off now so probably doing...