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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    How do you dispense your big batch/table wines?

    Indeed you are correct, that keg would not be for long term at all. The plan is to actually use argon (100% not mixed) instead of nitrogen for kegging, since I have that on hand already for tig welding. Pretty excited to give it a go.
  2. J

    How do you dispense your big batch/table wines?

    I guess my family and friends drink more than most (lol) just tired of sooo many bottles. Apparently though, the counter keg I posted about above is back ...
  3. J

    How do you dispense your big batch/table wines?

    Opening bottle after bottle gets old quick. I have tried 1/2 gallon and 1 gallon bottles, but they can be heavy and awkward. Am thinking of moving to either a spigot type container or possibly kegging. Spigot seems a lot simpler, but finding a non-glass, esthetically pleasing one that seals well...
  4. J

    Who has made Juice wine? Tell us your story!

    We like pear and blackberry when they are producing, but have adopted a juice white wine for our family "table wine" and always have a batch going! Super simple to source, make and clarifies really well. White Juice Wine - 5-gallon Batch (5) - Simple Truth Organic™ White Grape 100% Juice - 64oz...
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