Recent content by Jdmonroe29

Thanks for the tips! If I back sweeten, I’ll probably use a small amount of stevia. I haven’t used it before, but no off flavors would be ideal for sure. If I can ask, of the different flavors you listed, which was your favorite? The mango sounds interesting (may have to look into it if I can...

Thank you for taking your time to write all this out! I never would have thought about the pH being an issue. I'm pretty sure I have some malic acid on hand from my LHBS, so I'll be sure to watch out for the bananas and the pH. I haven't done or had anything with currants before, so I'm afraid I...

Hey all, been lurking for a while while I first started learning and decided to join as I have run into a debacle. So far, I have done a basic mead and a caramel apple cider (recipe from here actually!) and both turned out pretty well. However, while I've decided to do another cider, I haven't...