Recent content by jdford

So I racked into the carboy and added about 1.5 litres of cold brewed hibiscus tea. Left it overnight by the cool back door. Yeast dropped out quite a bit, clarified big time. Pulled a sample to taste. Tasty, pleasantly tart, but a bit....thin. Tastes like the tea watered it down quite a bit...

1.004 today. Seems to have slowed down a good amount based on airlock activity and visually when I open the bucket. I think I'm going to rack into a carboy today, and keep it near my back deck door to cool it down and hopefully slow down the yeast. Apparently this yeast just keeps going and...

Hi All, First post here but have already learned a lot so thanks to everyone for contributing to such an awesome community! I made a hard cider in December from local raw cider using S-04. I dry hopped for 48 hours using Galaxy hops and bottle conditioned. Turned out pretty dang good! Dry...