Recent content by jdaiker

We crushed the grains with Midwests crusher at the store. So they were good that way. We just went by the kit guidelines. The only thing i can come up with is that the kit came with DME that was light. When we started our irish stout kit that one ran with LME that was dark. What we may do is...

Hello to all. Along with Pugs13. We are two guys from Minnesota who like to make beer and love to drink beer. Becoming more and more involved in brewing our own. So far we have two batches going. A porter in the bottles, and a Irish Stout in the first fermentation. Cant wait to browse the forums...

http://www.midwestsupplies.com/pam-smith-s-taddy-porter.html This is the kit we used.

Thanks for all the help. This is some useful information that we will use in our future batches of this beer.