Recent content by jayo121

actually I have done this quite a few times and it produces drinkable white cider! all white cider is designed to be high in alcohol! whist being low cost to produce! and you will not have explosive bottle bombs! unless you cap your bottles prior to final fermentation! the high apple flavours...

This Recipe is Simple CHEAP! and simple again! **MAKES 5 LITRES/ 1 GALLON** Ingredients: *2 LITRES of store bought pasturised apple juice (No preservatives) *3 LITRES of (Spring) water *400g White sugar *1/2 tsp Top feeding Yeast Method: 1. In a clean fermenting vessel add...