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Recent content by Jakey

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  1. J

    Large Giveaway - Fermenter, Mash Paddles, Thermapen

    City Profile username: Jakey.
  2. J

    Stuck Fermentation...HELP!

    Sorry! 8# liquid pale ale extract 1# Chocolate malt (Steeped) .5# Crystal 60 (Steeped) .2# honey (30 min) 1.5 oz Fuggles (Flavor) .5 oz Goldings (Aroma) and some various spices... OG 1.064 FG 1.017 (?!) Wyeast 1084 Irish Ale pitched at 75 F I Fermented @ 65 F for the past 3...
  3. J

    Stuck Fermentation...HELP!

    So I am in my 4th batch of beer, a true novice. My first 3 beers have gone swimmingly, so I made a fun little Holiday brew in honor of the season, a porter with OG of 1.063. I pitched a fully swollen wyeast 1023 irish ale at recommended temp, Fermentation started perfectly after 24 hours and I...
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