Very interesting. Thanks for all the great information. Not sure I completely understand, but I will give it a try. Question- what happens to the beer if it is overcarbed? At the moment, I've got great tasting beer at the high psi level and the 12' lines. So I will try 1)shutting off the...
Thanks for all the advice. I did start out with a 6' line. The reason I had to get to 17 lbs of pressure was that with any less than that the CO2 would push out of the keg and into my line. So I increased the pressure (which happened to be about 17lbs) to keep only beer in my line with no...
Thanks for the reply. On closer inspection, I realized a small number of bubbles were still appearing in my line. So I increased the pressure to a little over 16 lbs. so rather than having a leak, I just need this much pressure to keep air out of the line. After reading many posts in...
Have a new Kegerator and am trying to get the first pour perfect. I have followed all the foamy pour threads and none quite match my problem. I have installed a cooling fan into my tower and am running about 12 feet of line with 15 or 16 lbs pressure. Any lower pressure and air bubbles appear...