Recent content by inkyHat

Awesome, thank you so much. I think I will use your ballpark method for this one since I only have 2.5 gallons. From my picture would you say I can start counting down, or am I looking for less kraeusen still?

Greetings, Inky here - I am reaching what seems to be the slow end of fermentation on my first brew, at 11 days. I was wondering if I should move my carboy up into the warmer part of the house (74-75)? Was also wondering if I could get a ballpark estimate to bottling time...

Sweet thanks!!

When you're in someone elses garage and all you do is point out equipment that can be used to brew.

Hello! I have an extra 5 gal bucket fermenter and was contemplating what I want to make in it. I do partial mash for now until I get my mash tun completed.. was thinking about a nice Hef. I know Hefs have quite the violent fermentation process so my question is how much headroom should I...

:mug:I helped a buddy brew two all-grain brews, finally just brewed my first beer yesterday. One piece of advice that sticks with me is this: people have been brewing beer for thousands of years, take your time and don't overthink it!!! :mug: