Recent content by indiegrlx

Lol blood??? Hmmm the only reason I would think of hay is Bc it smells sweet implying there might be some fermentable sugar in there. The tea suggestion is interesting i will have to check that out

That one I have not seen. Meat??? I also saw one for brewing with soda, interesting.

Btw rabbits don't actually see very well

Well I will let you know how it goes we are doing a maple stout this time.

Just to add sweetness. I like to experiment.

Most of the hay you can buy is pretty dirt and bug free. We feed it to our rabbit who always smells awesome and it got us to thinking it would be a good add to beer

My husband and I want to brew a beer with hay but I'm not sure how you would go about that. Would you clean it and then it would need to be sterilized or would boiling it after cleaning be all you needed?