Looking to brew this Detour clone this coming weekend. If looking at the recipe in the link below it says to ferment Safale-05 at 56 degrees. Isn't that temp a little low?
I also want to substitute out the Safale-05 for Wyeast 1056 only because I have some 1056 on hand.
Recipe link...
Thanks for the suggestions. I will pick up some Bar Keepers Friend and try it while being careful not to go near the volume etchings on the inside.
Thanks again!
Hello everyone,
I want to start off by saying thanks to all of you that contribute to these forums!! There is a wealth of info on here for a noob like myself.
Now down to business. I recently purchased a 14 gal. SS Brewtech Chronical Fermenter used from a guy who is downsizing. I'm...
This worked flawlessly. Thank-you!
As I'm new to the hobby I was excited to brew my second IPA in my brand new FastFerment only to be disappointed when there was no activity in the airlock. I removed the screw on top lid and noticed lots of fermentation happening. I sprayed the supplied...