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Recent content by Homebrew-Micheal

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  1. H

    light and fermentation

    I started a cider recently using wine yeast pitched to no name apple juice. everything's going fine, I had about a half inch layer of foam at the top of my glass carboy for the first couple of days and it's died down since then. Today I turned the flashlight on my cell phone on and shined it...
  2. H

    Effect of light on fermentation/aging

    I started a cider recently using wine yeast pitched to no name apple juice. everything's going fine, I had about a half inch layer of foam at the top of my glass carboy for the first couple of days and it's died down since then. Today I turned the flashlight on my cell phone on and shined it...
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