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  1. H

    apple pumpkin cider?

    Since you're boiling the pumpkin, you might consider adding some peptic enzyme for a clearer final product. But I don't know what impact that might have on the final product. Best of luck! Please let us know how it turns out.
  2. H

    Brews of Ice and Fire (Game of Thrones) Project

    While I love the idea of Treasonous Tyrion Tripel, I would almost want to reserve the abbey styles for the Maesters. Maester's Chain Quad? Also, for Lady Mellesandre, how about a combination red ale and Rauch bier? Something rich, malty and red with some spice and smoked malt thrown in. For...
  3. H

    apple pumpkin cider?

    I have been making hard cider for a couple years now, and started experimenting with spiced cider for fall/winter that first year. What I've done is to add a small muslin bag of whole mulling spices and dried sweet orange peel into the secondary. At first, I was leaving my cider in primary for...
  4. H

    Ommegang abbey clone?

    Hey all! I'm new here and was wondering.... Has anyone had a chance to try an Abbey clone using PirateBrewer's grain list? If so, what ratios did you use, how did it turn out and what would you do differently in your next batch? I'm new to brewing beer (and all-grain) but would really love to...
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