Recent content by harshbansal

Hey Thank you micro bus brewery. Thats exactly what i am doing. and how should the wheat taste after they have been dried. Well you see the wheat had a sweet fragrance when they were germinated. but the moment i put them out in the sun the sweet scent changed into a harsh smell. is it normal...

@ Reno eNVy Well since you ask I am trying to make an all grain 100% wheat beer. I am studying in India right now and I wanted to brew beer at home. @ Jetmac - well I wanted to dry the grains so that I can remove the excess moisture content. For that I thought I needed to sun dry the grains...

I am sorry if I posted my doubt in the wrong place my friend. But where I come from we dont have an option of extract brewing so i need help for all grain brewing right from the scratch

well i thought this is where beginners ask their doubts.

Hello Brewers. I tried to sun dry my wheat grains, but by two to three hours the grains had lost all their sweet scents. Is that normal. or did I destroy my grains. the outside temperature is neatly 42 c. nearly 100f. And secondly its wheat so I really dint know how to deal with it.

Hi Dwarven I am from India. And the outside temp is 40 c. Nearly 100 f. Well the reason i write to you is i am a new. In india i am not supposed to brew beer by law. So we dont have access to quality grains. Anyway we get good quality wheat i hope thats good enough for brewing. I am a little...

Hello brewers Just starting to brew my own beer at home. And i am facing a lot of problems. I managed to germinate my wheat. But i dont know how to dry the wheat. And everytime i sun dried it the outside temp roasted the grain and it was completly spoilt. I was wondering should i dry the grains...