Thanks for the info! Good to kno. Cause me and my brother brewed a lemon wheat on Thursday and still not really fermenting like I thought it would with brett
Would you say fermenting is normally over around 2-3 weeks? I'm obv going to watch for the bubbling in the air lock, but just to have an idea. I'm leaning towards a bucket instead of a car boy (friends told me its easier) thanks for all the help
Hey guys,
I want to try something different with a oatmeal stout I just brewed! What should I age it with? I was thinking with some cherries I have been aging in jack Daniels! I like trying new stuff! Any other recommendations? Thanks again
Hey guys,
I just brewed an IPA on New Years day (a week ago from today) How long should I keep it in the primary before moving it to the secondary? Should I use a car boy or another 5g bucket? Also, when should I dry hop it and how long for? I'm pretty new at this, any info will help! Thanks...
Thanks for the help everyone! I'm fermenting in a 5 gallon bucket, then will transfer into a car boy........ My local beer supply store recommended "plugs" for dry hopping! Any suggestions? I was thinking of using Goldings for dry hopping also.
Hello everyone! I'm pretty new at homebrewing and HB talk.. Just trying to get a little help on wether I should dry hop a "hoppy ipa" on new years day? If so, when and what should I dry hop it with? The hops I used were Galena, Liberty and Golding.... Me and my brother recently dry hopped a...