Thank you all for your input. As I said, this recent problem is very frustrating because I have had so much success brewing dozens of 2 gallon Mr. Beer recipes over the past 12 - 15 years. I am going to reach out to Mr. Beer customer service - specifically zeroing in on confirming appropriate...
1. Volume - 2 gallons.
2. yeast - S-04 dry provide by Mr. Brew in this recipe.
3. Mr. Brew kit.
4. 14 days recommended; for this recipe; some recopies call for21 day periods. I extend this one to 16 days as Mr. Beer recommended as a conservative fermentation completion safeguard. I very closely...
I'm new to this forum but have been successfully home brewing using Mr. Beer products for many years. But since I began brewing stout recipes, I'm having problems with the final product. Although closely following recipes and instructions, have experienced over pressurization that has on...