Heres the recipe for starters:
1 lbs. American Caramel 40°L info
1 lbs. American Caramel 20°L info
3.3 pounds Pumpkin (1 large pumpkin roasted 350° for 60 min then steeped with grains 60 min at 155°)
3 lbs. Dry Extra Light Extract info
3 lbs. Dry Light Extract info
2 lbs. Dark Brown...