Recent content by GoCards34

Thanks for the info. My carboy had an excessive amount of sediment as well. I did use a bag to stain my wort after steeping the grain directly into pot. I may have allowed the grain to steep for too long and at too high of a temp. After reading into it I realized several mistakes I made and some...

I recently brewed my first partial mash batch. After bottle conditioning for two weeks and refrigerating for about one and a half weeks I have noticed much more sediment in the bottom of the bottles (just under one inch i would guess) than i have seen in past batches. I did not notice the...