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Recent content by GMS

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  1. G

    How long is your brew day?

    I seem to be averaging about 5 1/2 hours start to finish. Between the time to bring the strike water to temp., the mash time, the fly spare time, the boil time , And the cooling time I don't know if I can make it much shorter. But I really enjoy the process, being outdoors, and getting the...
  2. G

    2nd Time Low Efficiency (50%)?

    For me milling my own grains significantly improved my efficiency. I went from 75 % (with a decent commercial crush) or 65%(with a lousy crush) to 87% on my last batch.
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