Recent content by funkenet
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He's (maybe) baaaack...Brewster Brown may have resurfaced with a new name
http://www.startribune.com/local/83307797.html?elr=KArksUUUoDEy3LGDiO7aiU- funkenet
- Post #80
- Forum: General Homebrew Discussion
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Sunbeam Profile
The freshops link is now dead. I have 1 Sunbeam plant. I've heard their yield is so minimal that it is not ideal to grow for use in beer. This has been my experience as well. I only got 0.2 oz of dried hops from my sunbeam I guess it was only its first year though.- funkenet
- Post #4
- Forum: Hops Growing
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Noncarbonate Hardness?
I am trying to figure out my water so I can make the right water adjustments with confidence. (normally I just throw in a TBS of mash stabilizer and cross my fingers. I have figured out most of it but I'm still missing a few things. I am hoping that someone with more knowledge than myself can...- funkenet
- Thread
- Replies: 3
- Forum: All Grain & Partial Mash Brewing
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Re-Hydrating Yeast
I forgot to boil my water first last on my last batch, do you think this will be a big deal? Water from the tap must be pretty sanitary right?- funkenet
- Post #18
- Forum: General Homebrew Discussion
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Columbus and Vojvodina Rhizome
Does anyone know about the Vojvodina hops? I ordered a rhizome of these from freshops in early March and am curious what they'll be like.- funkenet
- Post #8
- Forum: Hops Growing
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Batch Sparge Temperature
Well I just heard that getting a high sparge temp is not critical. I have been brewing in -10-30F weather and I have added 3 gallons of 205F water all at once and didnt ever get much over 160F! Anyone ever had this problem? I believe it is because I use a large 30 gallon rectangular cooler that...- funkenet
- Post #9
- Forum: All Grain & Partial Mash Brewing