Good advice and good questions. I wasn't really thinking about the high acidity; thank you for pointing that out. My concern was this tasting more like prison hooch though now I know I don't want it to return results like fermented prune juice (what an interesting experiment). Gallon batches...
I am new to the homebrewing world and started EdWort's Apfelwein 2 weeks ago. That is my experience level today. My SO has a family recipe for wassail and she asked if we could make a hard wassail. It would greatly help the buy-in of the brewery space takeover if I could. I've seen other...