i did love this beer. untill i had way to many pints down in Bourbon ST. By the time i got back to my place i had to give it all back. now i cant drink anything from Abita.The tap version i think was a higher ALC%. good luck.
I just had a few pints of Brooklyn brewery's Blast Pale Ale on tap. Its a Double IPA i found awsome.My first reaction is to see if i can clone it. but not only i can't find a homebrew recipe for such a tasty brew. I cant find one post on the beer anywhere. brooklyns website doesnt even list it...
Im Looking to plan a full year of brewing, and i need some help with choosing what to brew for each month. i was trying to match the seasons with the beers. Help me out and let me know what my year should look like.
Give guinness draught bottles a try. All you need to remove the label is a good box-cutter and run it along the side. Like magic the label falls to the floor and the bottle is good to go. No soaking needed. as for the plastic pieces, needle-nose plyers and pull. i save that job for my overactive...