Recent content by fostee

Hello all, I recently brewed a GF Blue Moon clone and it turned out ok, but I'd like to improve on the recipe. It was a little twangy from the sorghum and I'd like to minimize this taste. I also did not have the pleasant orang/coriander taste, even though I used them both in the recipe...

Awesome, thanks so much for the advice. Can't wait to try it out. Will post results when the time comes. Cheers

Thanks igliashon and Kevin, Igliashon, a question about the steeped oats, are they adding any fermentable sugars or is it simply for flavor/texture? You recommend keeping the corn right? I was thinking the corn and yeast strain would help get the flavor I was looking for. Thanks for...

Hi all, I am relatively new to brewing, and this is my first post, but I am interested in making a Mexican style lager. I found what looks like a decent glutinous recipe and this is copied below. 6 lbs Pilsner Malt or American 2-row 2 lbs Vienna 1½ lbs Flaked Corn (mash temp 150°)...