You may be in luck, because I e-mailed their customer service to ask when mine will ship. They responded right away with:
Thank you for contacting GraveyardMall regarding your order. Your order is scheduled to ship on Wednesday, September 14th. Once your order ships you will receive e-mail...
Well the buckets are identical. The lids are identical. The airlocks are identical. Everything is identical except the amount of yeast (and for all I know the yeast is identical too because I did the best I could to split it evenly).
I split it because the largest thing I have is 5-gallon buckets. And I can't put 5 gallons of beer into one bucket, as there won't be any room for fermentation.
I can't dump one into the other for the same reason.
I probably should have just scaled it down to 4 gallons and used one bucket.
I followed a five-gallon recipe and split the wort into two separate 5-gallon buckets. (The recipe is the "Easiest Beer I Ever Made" stuff in another long thread on this board.)
Everything went well during brewing, everything was sterile. I basically have the exact same thing split into two...
What modifications will I need to make to this recipe if I'm going to pitch and ferment into a 5-gallon bucket? In other words, I need to make about 4 gallons instead of 5.
Can I just use one gallon less water at the end? What will that affect? I haven't read the whole thread yet, but I don't...