Recent content by Fizzie

My JAOM is finally in the bottle. I let it sit the the LBK for 3 months instead of 2. I found that I can shine a light through the LBK and judge clarity pretty well. After three months it was clear and all the fruit and dropped. It tasted pretty good. Had a nice warming effect :) I'm...

After reading this thread I decided to give JAOM a try. I followed the directions to a tee except I doubled it because I used a Mr. Beer keg to ferment in. I also made a mistake and forgot to shake it before adding the yeast. I am using a Mr. Beer LBK for this because I did not want to...