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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    greetings

    37yo from midwest. getting back into homebrewing. been about 10 years and used to do all grain etc. now im trying to choke down grolsh fast enough to bottle my first partial extract batch. i look forward to chatting with you all! as I sit here drinking bestbrew amber (smack pack and...
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