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  1. F

    Double IPA Bitchin' Dippah (DIPA)

    I admit to being a bit slow, and am a bit confused with the recommended fermentation times. It says 14 days for primary, and then 3-5 days for secondary after the dry hops are added. But it also says to add the dry hops after the krausen has fallen, which I was told would be around 5 days. Can...
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