Recent content by Feronimus

Not yet. The guy told me its a super neutral one. I am planning on testing that myself next brew ;)

Thank you for the reply. Yes i know it will drift according to the environment i am in. So i guess i will make that starter. I was thinking about using a food dehydrator since i have one. I will probably do mixed methods. Make a starter and from that dry half of it and store cold the other...

Hi everyone, I recently managed to get my hands into some farmed kveik. I am very exited about it but very anxious too. I am not very familiar with yeast harvesting, and i am ultra anxious about it. In the past i have managed to reuse yeast from the bottom of the fermentation chamber and clean...

Ok. Thank you all for your answers. I have a much better theoretical understanding of it now. As you said lets hope it's tasty and enjoyable !

Thanks a lot for the reply! I was planning to lager the first 2 kegs for 4 weeks till my birthday and the rest for 6-8 weeks. So as i understand gelatin only speeds up the process and doesn't add into it? I was under the impression that by adding both you can achieve a clearer result.

Hi everyone. I decided that its time to start my first lager beer (All grain method). Apart from overshooting the gravity a bit all went relatively well. I am planning to carbonate with sugar inside 5L party barrels. I have read somewere that if your going for priming then you should lager...