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Recent content by fearwillkeepus

SSBrew - 728
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  1. F

    Fermentation and SCOBY in Bottles

    Hello, My name is Ryan and I started brewing Kombucha about 8 months ago. I have played with numerous recipes, different tea types, length of fermentation, and adding different fruit juices. All of my brews are in 1 gallon jars as of now with extremely healthy SCOBYS. I've been following...
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