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  1. F

    Fermentation in a brand new oak barrell

    I think they said it was charred but I'm not 100% sure - I think it's brand new in terms of housing any liquid. Thanks for you insight, I'll let you know what we end up doing and how it turns out.
  2. F

    Fermentation in a brand new oak barrell

    We just got a 3 gallon oak barrell as a gift and I have no idea how to use this thing. I read a few articles about how it needs to be filled with water until it swells up and can actually hold liquid in. I know it needs to be cleaned with Barokleen or something to that effect. I brewed a...
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