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CornyKegs 728
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  1. E

    Blue Corn Malt in recipe (hazy double IPA recipe)

    Appreciate the tips Chris, this is all a bit new to me so still learning a bit. my last GF batch was a stout, it was a bit watery and the head retention was not great, i used a 90% grain bill and the grains did stand out, but it was a bit nutty. Looking for a different recipe and the corn...
  2. E

    Blue Corn Malt in recipe (hazy double IPA recipe)

    Hey Chris, I plan to use the rest of my SEBAmyl BAL 100 Endo-Alpha Amylase and SEBAmyl L Endo-Alpha Amylase Enzyme to break down the chains. Target batch is 5 gal for the corny keg. Ya, i was a bit unsure if i needed the candi syrup or not, most likely i will omit that from the recipe. Do you...
  3. E

    Blue Corn Malt in recipe (hazy double IPA recipe)

    Looking at making my first hazy double IPA west coast style based on some similar recipes but wanted to incorporate blue corn malt. Has anyone tried this before? I plan to BIAB and keg. here's my recipe that i will be using. Anyone have any suggestions? I do plan to add other enzymes
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