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  1. E

    What are you drinking now?

    Mother's Towhead.
  2. E

    Too Soon For Pumpkin Ales?

    Thanks for your insight! After doing a little more research and talking to my LHBS... I decided to set my original plan aside(I'll come back to it for sure!). They got me headed in the right direction towards something I'd be more familiar with but yet a little more complex than what I have been...
  3. E

    Too Soon For Pumpkin Ales?

    Thanks for all of your great ideas! I've got some shopping to do! Since I'm still brewing with extract, I'm planning to use real pumpkin if I can find it. If not, then I'll try some canned pumpkin as a backup plan. I think I might skip out on the spices for my first batch and use the wlp565...
  4. E

    Too Soon For Pumpkin Ales?

    I'm new to home brewing. My 2nd brew is in primary. It's an IPA from an ingredient kit from my local brew shop. I'm still brewing from dry malt extract, but would like some suggestions as far as adding my own personal touch to a kit for a pumpkin ale. I plan to use real pumpkin. What are some...
  5. E

    Hello From Missouri!

    Thanks! What types of beer do you guys like to brew? My first brew was a honey brown ale dry extract kit from my local brew shop. I thought it turned out good and my friends liked it. I'm not sure if they were just being nice or if they liked it.. but they came back for more! I have an IPA in...
  6. E

    Hello From Missouri!

    New to home brewing. I've been lurking on HBT for a few months now and decided to register. Wanted to say thanks to everyone on here... you've helped me a lot. I've read through so many threads. I've only brewed 2 batches and now I'm hooked!
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