Recent content by Eepa

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  1. Eepa

    Secondary Fermenter Questions

    Looking at forum post and stuff i have read it says to transfer to the secondary fermenter after about a week being in the first. I also know that some of you like to just leave it in the first fermenter for the whole process. I usually transfer to the second fermenter, mostly out of habit and...
  2. Eepa

    When is it All Grain time??

    Well i cant wait to jump in to AG. It seems that the deciding step is space and equipment. I dont have either so im going to wait and just take my time accumulating all the required tools. I will totally be keeping my eye open for good deals on equipment and hopefully soon ill have a good...
  3. Eepa

    When is it All Grain time??

    I know im way ahead of myself, but it just sound so awesome to be making my own all grain recipes. Im a cooker of sorts, and i love to take my time and make a great meal for myself or others... whether its adding different ingredients or trying out different temperatures and methods. I know that...
  4. Eepa

    Books?? are they helpful, what do you recomend?

    So i got a lot of votes for "How to Brew", there were also a lot of other potentially awesome books that i'll probably end up getting later on, but for now im going to start of with "How to Brew" by John Palmer. I ordered it yesterday and will be getting it tomorrow....cant wait to read it...
  5. Eepa

    Books?? are they helpful, what do you recomend?

    There are sooooo many books out there on Home brewing, some say they are the best sell, others come from the 1970's. Obviously practices and trial and error (Experience) is some of the great teachers, but books and pictures can also teach us a lot. So i ask of you guys, What book do you...
  6. Eepa

    Specific Gravity?? when and how much

    Seriously all that info is very helpfull. Thanx a bunch guys.
  7. Eepa

    Specific Gravity?? when and how much

    So every once in a while someone is told to check their SP GR, and it seems to be usually suggested during troubled times. Whether its to find out if the wort is still going good or if its finished and good to go into bottles or keg, which ever it may be. But how often is too often. At what...
  8. Eepa

    Hey there California ( BAY AREA ) People. ((any good supply stores??))

    This is to find out who is in the bay area and where they shop for their equipment/ingredients. Ok, im from the bay area and have been looking at Home Brew Supply stores near by, and im just wondering if any of you have been to the following stores listed bellow? and if so what do you think of...
  9. Eepa

    Fermentation can take 24 to 72 hrs to show visible signs.

    Its only been 40 hours and well im getting a tad bit worried i could have botched something. I realize i have a few more hours before i should really be worried (which i greatly appreciate the info Orfy), however i read through some of the other blogs and notice its not a good thing to take more...
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