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Recent content by edwar039

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  1. E

    Blow out. What now?

    Thanks so much for the help guys! We're definitely going to invest in a blow-off tube. The recipe called for two weeks total of fermentation so I'll wait it out till then to bottle. Also, take record of the hydrometer readings.
  2. E

    Blow out. What now?

    Hey All! I am on my fourth batch of beer and am making a bass in a 6.5 gal glass carboy. I guess the fermentation lock got jammed up so a bunch of pressure built up after about two days of fermentation and blew the top off, squirting beer all over the house. I cleaned up and reset the...
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