Recent content by ecto

^^ this is good to hear as i'm coming up on my 12 hour mark on my first brew's fermentation and im in the 70-75 range and have been kinda stressing about it.

i'm getting ready to brew the extract version of this recipe and i'm wondering if the hop addition times are going to be compromised by not adding hops continuously. looking forward to getting this going as i'm a first timer. edit:already begun. i decided what made the most sense is to just...