Recent content by DragonFire

Bishop916: I have a 6 gal carboy for fermentation and a 5 gal for 2ndary. I'll pick up a one piece lock this weekend and run a blow off tube. I've heard that several places..and Erik said with the CO2 blowing off nothing will go back onto the brew to infect it. I've heard several people say they...

Just saw a few related threads from other Sacramento residents...Good to hear there are some locals on the board!! I've been here just under 5 years. I'm from the East Bay (San Francisco Bay Area)...can't wait to get all my equipment and get out there and brew!!! Any suggestions on a first...

Hello everyone!! I'm new to brewing. I have brewed root beer and ginger beer. But no real beer. Took a class from the head brewer at Jack Russell yesterday and am finishing up collecting my equipment...I'm wrangling for a wort chiller right now, and have a lead on a keg to be converted into a...

Someone on another (non brew-related) forum suggested this one...I have taken a look at several brewing sites and didn't know which one was the 'best'....I'm new to brewing and have been only doing soda so far...gathering equipment for ale brewing...