Recent content by dogfoot

I have made multiple batches of mulberry wheat ale, and its surprisingly refreshing, with a great head. Inventory: 6 lbs Wheat malt syrup, 1 oz Willamette (60 min), 1 oz Cascade (15 min), and either Safale US-05 Ale Yeast or Wyeast 1010 American Wheat, 4 Qts of mulberry juice at bottling (use a...