Baron,
Thanks for your reply. Acutally poured the wort in from the brew kettle in to a 5 gallon bucket and pitched the yeast. I then poured this 3 gallons into another 5 gallon bucket (back and forth several times to oxiginate). Then topped it off with another 2 gallons. The remaining...
I have been brewing for over a year now about 8 ten gallon batches...I have now started moving from the standard clone recipes and starteded experimenting a little. My first attempt at experimentation has confused me a little. The first batch was a Belgian Strong Golden Ale. I split the wort in...
I have been brewing for over a year now about 8 ten gallon batches...I have now started moving from the standard clone recipes and start to experiment a little. My first attempt at experimentation has confused me a little. The first batch was a Belgian Strong Golden Ale. I split the wort in...