You're going to need about 4.5oz Honey Malt and White Wheat, 28oz of Vienna and the remainder is pale ale malt.
For the hops:
Summit FWH
Citra :20
Amarillo (or Centennial) & Chinook 0 min
Palisade & Chinook Post Boil (we use these in the hopback, which may be hard to replicate, maybe move the 0...