Recent content by Dcoux09

Just read this thread start to finish - great work documenting the brews guys. I'll be getting into all grain this summer and will try to clone this guy with the recipes provided. As a Connecticut native, I feel it's a requirement to love this brew. Nuke or Remmy, any thoughts on the final...

Wow... I think this cements my decision. Just out of curiosity, why would you buy a mash tun from them if they wouldn't replace your leaky kettle?

Thanks John, I sent you an email asking about this question; I appreciate you getting back to me so quickly. I'm in the market for a new brew kettle and am in between yours and a 10 gallon Blichmann. I noticed on this thread that one gentleman from CT (which I also happen to be from...

If you have the thermometer 15 gallon kettle, can you please answer this question for me: If you have 5 gallons of wort in the 15 gallon kettle, is the thermometer submerged? Also, did it come with a dial thermometer or is it just the well for it? Thanks!

I'm going to bump this post from the dead. I'm in the market for a new kettle and will be getting into all grain very soon. I just finished rigging up my own 10 gallon mash tun Igloo cooler and will be using my current 10 gallon brew kettle for sparge water. I got my current SS kettle off...

Thanks for the quick response. I think I'm going to pull the trigger on this. I really want to eliminate the use of my auto siphon and this gets me one step closer to that goal (the only thing I need next is a ball valve brew kettle).**Couple that with the fact that I no longer have to rack...

I'm am thinking about pulling the trigger on this and got to page 20 in the thread and didn't find an answer to these questions (they ask the same thing in two different ways... I just want to be clear): 1. Do you rack out of this bucket to a secondary fermenter before bottling? 2. Does...