Recent content by DC600

I been making a roughly 10% dry cider for the last few months, simply 5 gallon juice, add 2 kg's white sugar and add your yeast. I've been using the kveik voss yeast, it makes it taste a bit like orange juice, if you don't want it so fruity try the hornindal kveik its got hints of tropical...

Wow, thanks for the thorough research! I've been googling bulk apple juice, apple juice 5L and 25L and found nothing, I guess I had the wrong terms Thanks again

I used to work in Somerset a few years back so i know the area well, but a 10 hour round trip for a car full of juice is not my cup of tea i'm afraid! Ideally looking for orchards around the M62 corridor or the Midlands, just looking to see if anyone know of any...

I've used both Hornindal and Voss Kveik strains, the former ferments to full dry in about a week in my garage (approx 20 celcius) and i put enough sugar in to get to 10% abv at full dry. The Voss strain however tastes delicious, I could swear it was orange juice, but doesnt seem to quite get to...

Hello folks, first time poster here, but I have followed a few threads on here previously and decided to join in. I have been making a budget cider for months now, using Lidl's own 'definitly from concentrate' 1.5L family pack apple juice. It's quite convenient, it comes in a tray of 8...