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Recent content by Dano57

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  1. D

    Steeping specialty grains - Water level

    Thanks all, talk about fast replys! This forum is great. I just ordered a Porter and think I'll steep in more water to see how it comes out...
  2. D

    Steeping specialty grains - Water level

    I did chase the temp with the crappy floating thermometer I have (Thermapen should be here tomorrow) but it didn't get above 170 and I think I had it under 155 for most of the steep...
  3. D

    Steeping specialty grains - Water level

    Hello all! Second post, been lurking and have questions as a new brewer. The first thing is 8 days ago I started a Brewers Best Wit Beer which required steeping 2 pounds of specialty grains and according to the instructions it was to be done with 1 gallon of water. I have read elsewhere that...
  4. D

    New Oklahoma Brewer

    Just getting into home brewing, I'll have lots of questions I am sure! Dan
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