Recent content by Daniel Kitchen

Hello all, noticed something completely new to me when I went to bottle. My beer has these white bubbles on the top of it, not sure if it picked up an infection or if this is normal. It's been in secondary for about 2.5 months, it's a Belgian aged on peppercorn and orange rind (used Brewers Best...

Hello all, first time posting. For the first time in a year plus, I haven't been able to find a definitive answer online. I'm working on a holiday Wit, that I was hoping to turn into a candy cane/peppermint beer. I got to just under 5 gallons, and added in 2 quarts of cold-brewed peppermint tea...