Recent content by D_Nyholm

Yeah, I know I can't post them here, just seeing what other places I might be able to post them

I see a lot of other half on these lists. If you like them definitely add sand city to your list. As good if not better in every way.

Not sure if this is OK to post here, but I am looking at where I might be able to sell part of my collection online. I've seen places like beer cellar and beer auctions. Not sure if they are OK to go to? Seems ebay is out right now? Please let me know what I should do (or delete the post)...

Mine clears up in a month or less with no finings. I would wait first.

I have 3 perlick 525ss faucets, shanks, 4 way manifold, and 10 lb co2 tank. Let me know if you need anything.

Just brewed this up today. Ended up with 11 gallons of 1.074 wort. A bit thick due to all the hops in there. Cant wait to taste the final product and see how it compares to the real thing.

I recently picked up a RO/Di filter for a salt water aquarium and I was considering using it for brewing this weekend. I am planning on running it through the RO (no Di) and adding minerals back in order to make my own water, but I have never done so. Can anyone give me a good base water...

Here is a pic.

I'll get some pictures up tonight

When I got it, they were selling for $130 each. I know there are different types out there, and the cheap knock offs are just that.

I have 7 5 gallon ball lock kegs and 1 2.5 gallon ball lock keg for sale. I am looking to get $45 for each 5 gallon and $80 for the 2.5 gallon. I will be supplying fresh seals with each keg though most of the seals in the kegs have been changed within the past year or so. Kegs are...

Is four loko too rare?

I have with just increasing the base malt. I honestly couldn't tell the difference with a 7% or a 5% by taste. Could just be my burnt out taste buds

We don't get any of that stuff around here.

Another thing you can do is break the mash up into multiple bags for BIAB to make it a bit easier to handle. That is what I did when I brewed this recipe a while back. Unfortunately, I only got about 60% efficiency when I was planning for 65%.