Hey, looking for some quick opinions, cause it's brew night and I'm going for a big Baltic Porter. I have brewed about 15 beers, but I'm not very knowledgeable about hops.
For hops I have 1 oz Magnum, 1 oz Perle, and 0.5 oz Hallertau. I will brew 5 to 5.5 gallons at ~8% ABV. 10lbs Munich...