Thanks to you both for your responses! A month was definitely a bit too long 😂 It's very vinegary but it turned out well! I did not know the rule about using the new SCOBY for the subsequent batch; thanks for that.
Hi everyone! This is my first time brewing kombucha after making my own SCOBY. This has been brewing for about a month and I'm not sure if what I'm seeing is normal. My original SCOBY sank to the bottom, but there is a lot of stuff coming off of the bottom of the new SCOBY that formed at the...